Menus
All our food looks, tastes and makes you feel good. We’re always coming up with new dishes, so make sure you check out our latest specials when you come in as well.
Valentine's Menu 
Thursday 14th–Saturday 16th February 2013
Apéritifs |
Classic Champagne Cocktail Peach Bellini New York Sour The Martini Red Carpet Reviver |
Passionate Mule The Wink Spitfire Jasmine Green Tea Martini Prosecco Brut |
Starters
1/2 dozen Carlingford Irish Oysters, shallot vinegar £12
Crab, chilli & tarragon salad with iced Sauvignon shots £7.50 to share
Ripe figs stuffed with goats cheese, wrapped in serrano ham, served with a balsamic reduction £5.50
Almost obscene asparagus spears to share with a pot of creamy hollandaise and aged parmesan £6.95 to share
Main Courses
Grilled langoustines with mayonnaise and harissa £13.95
Herb-crusted lamb rump with thyme jus £13.50
Venison Loin with salsify, dauphinoise potato and red wine and dark chocolate jus £15.50
Pot Roast Rooster with a cider, bacon and apple sauce on fondant potato £13.95
10-oz Sussex-bred Sirloin Steak cooked medium rare with fries, herb butter, roasted tomato and mushrooms £16.50
Moules Marinière served with sourdough £9.50
Beetroot Risotto with preserved lemon, baby spinach and parmesan crisp £9.75
Roast Toulouse Sausages, onions and peppers on a bed of puy lentils with red wine jus and sourdough bread £9.75
Desserts
One pot of rich dark chocolate cream served with strawberries, cherries and cape gooseberries
to share, two spoons £7.00
Madagascan vanilla crème brulee with cinnamon torte aceite £5.50
Iced Coffee Whisky Semi Freddo with a boozy fruit compote £5.50
Warm chocolate brownie with raspberrysorbet £5.50
Selection of ice creams with melt in the mouth biscuits £5.50
Plate of farmhouse cheese with beetroot chutney, walnuts and biscuits £7.00
Post-dinner Cocktails
Nuts & Berries - Toschi Nocello Walnut & Hazelnut Liqueur & Chambord shaken with cream and fresh raspberries, served over ice £7.00
Turkish Delightini - a sweet mix of 42 below, Manuka honey-flavoured vodka, rose petal liqueur, creme de cacao and Cariel Vanilla Vodka, served straight up with a piece of Turkish Delight £7.00
Advance booking advised
Call us on 01273 720059 or email us here
All prices include VAT at 20%.
An optional 10% service charge will be added which goes directly to the team who serve you.